How Long To Cook Burgers On Blackstone Griddle - How To Cook

Smashburger on the Blackstone griddle. (Classic) Smash burger

How Long To Cook Burgers On Blackstone Griddle - How To Cook. Next, place your burger patties on the oiled cooktop allowing at least a few inches of space between them. The best way is to smash the burger patty with your spatula, cover briefly, then flip and add cheese.

This blackstone griddle cooking is. Place the frozen burger patties on the griddle. To see if the griddle and the batter are ready, cook a small amount of the batter on the griddle to see what happens. Remember to check it is cooked thoroughly before serving, using a meat thermometer if you have one. This doesn't include her years at home with her mother, where she thinks she spent more time in the kitchen than out of it. The best way is to smash the burger patty with your spatula, cover briefly, then flip and add cheese. Place the patties on the griddle and cook for about 5 to 6 minutes per side for medium doneness. Place steaks on griddle and cook about 3 minutes per side.continue to cook flipping, until your desired doneness. This is the only way to know for sure that the meat is going to be entirely cooked how it is supposed to. Apply a very thin layer of your desired cooking oil to the griddle surface.

Turn the burgers upside down. Depending on the size, the griddles have up to four burners beneath a rolled carbon steel griddle top that reach up to 60,000 btus. Brush the surface of the burgers with a little oil and griddle on a medium/high heat. How long to cook smash burgers on the blackstone griddle. Put your patties on the hot cast iron cooking surface. Every few minutes, you want to flip them over, so they cook evenly on both sides. This blackstone griddle cooking is. Season both sides of each pattie with salt and pepper. Go for a medium heat instead. My preferred burgers are double, with each patty weighing in at around 3 ounces. Reduce the flame to low and cook for an additional three minutes.