How To Cook A Cowboy Steak On The Gas Grill - How To Cook. We recommend kansas city steak original steak seasoning. Flip the steak and repeat the process on the other side.
Make sure you season these steaks liberally because they are so thick. If your steaks are close to being done, you can move them over to the cold side of the grill. Cook steak to desired doneness. Place the seasoned cowboy steak on the grate away from the direct heat and close the lid. Add your tomahawk and let it cook on indirect until you’ve gotten 10. How do you cook a cowboy steak on a gas grill? When a hard sear forms in about three minutes, rotate the steaks a quarter turn to create grill marks and cook for another three minutes. To cook on a gas grill, preheat on. While the grill is heating up, generously coat the tomahawk steak in extra virgin olive oil. Cover grill and position top vent over cool side of grill.
These are really large and thick steaks. Place the steak onto the grills and cook for 5 minutes on direct flame. Leave the lid open while grilling steaks. After 2.5 minutes, rotate the steak 45 degrees (keeping it on the same side), and press it down into the grate again. You don’t want to end up with a burned outside and a chilly, raw middle, so keep an eye on things. Place steaks on preheated grill directly above the charcoal and sear for about 7 to 9 minutes per side, depending on your heat. Sear for another 2.5 minutes. Here are the temperatures you should keep in mind. To cook on a gas grill, preheat on high. How do you cook a cowboy steak on a gas grill? Cover grill and position top vent over cool side of grill.
