How To Cook Andouille Sausage - How To Cook. Boil the sausage for 10 to 15 minutes. Carefully drop the sausage into the pot to avoid splashing hot water on yourself.
Andouille Sausage Made You Hungry
Allow the sausages to cook until they are browned, using tongs to turn them after several minutes. Preheat the broiler and position the broiler pan so that the sausages are a few inches from the heating element. Cook for about 6 minutes, turning every minute. To cook andouille sausages in the oven, preheat the oven to 350°f. Wait for the water to return to a boil. Carefully drop the sausage into the pot to avoid splashing hot water on yourself. Set a sturdy pan or skillet over the heat. The bubbles shouldn’t stop forming. Heat a pan on the stove. Push the sausage down with a spoon or tongs so that it is covered by the water.
Carefully drop the sausage into the pot to avoid splashing hot water on yourself. The bubbles shouldn’t stop forming. Boil the sausage for 10 to 15 minutes. Broil the sausages by arranging them on a broiler pan that has been coated with nonstick cooking spray. Add the sausage to the pot. Wait for the water to return to a boil. Set a sturdy pan or skillet over the heat. The first thing you need to do when cooking andouille sausage is to cut it in half. To cook andouille sausages in the oven, preheat the oven to 350°f. How long do you cook andouille sausage in the oven? Let it sit for a minute or two to get hot.