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How To Cook Crocodile Meat - How To Cook. Smoked crocodile jambalaya (for 6 people) get a kilogram of smoked crocodile that has been sliced in strips. If you prefer not to mix the crocodile meat with beef or pork, use the ground tail meat.
Bbq Roasted Crocodile On Market Food Court Stock Photo CartoonDealer
This may take a few days. It should be cooked for two minutes on either side and then allowed to stand for a few minutes. It is best cooked from frozen as during the thawing process most of the moisture runs out decreasing the flavour. Add the crocodile, taking care to stand behind the animal. Once it is cooked on all sides, soak it in buttermilk for several hours to give it that salty and sweet taste. Crocodile is easy to prepare and cook. Cook in a hot skillet on the stove or grill them on a gas grill or over hot coals for an awesome flame broiled flavor. A guide to crocodile meat cuts. How to cook crocodile fillet. It is best served just cooked (in red meat terms, medium rare).
Greeting from siem reap cambodia! Greeting from siem reap cambodia! Allow enough time for the meat to cook. Once it is cooked on all sides, soak it in buttermilk for several hours to give it that salty and sweet taste. It is best served just cooked (in red meat terms, medium rare). You can serve this cut up meat with other ingredients and a little bit of salt and pepper to taste. Smoked crocodile jambalaya (for 6 people) get a kilogram of smoked crocodile that has been sliced in strips. When crocodiles are still alive, it is easy to cut them into manageable chunks. How to cook crocodile fillet. Cook it on all sides: Crocodile is a very lean meat, some compare the taste between chicken and fish.