How To Cook Fried Banana With Flour - How To Cook. Choosing the right banana is very important when making fried bananas. Your next step is to cook the banana slices in coconut oil (or in unsalted butter) until golden.
Mix the flour, cardamom and cinnamon. Turn the bananas over so both sides turn golden brown in color and become crispy. Cook until lightly golden brown, 2 to 3 minutes per side. Plain flour, whole wheat flour, oil, orange marmalade, whole wheat flour and 2 more thai fried bananas allrecipes tapioca flour, white sugar, water, shredded coconut, salt,. Place the floured banana sections in the hot butter and cook until browned on each side. Finally, cover the banana halves in bread crumbs. Drop batter by to tablespoon into to oil; Dredge the banana halves in flour to get an even coating. Next, soak the banana halves in the beaten eggs mixed with 1 teaspoon water. In a small bowl, mix together brown sugar and cinnamon.
Crack 2 eggs into a seperate shallow bowl and whisk together. Cook slowly in butter about 4 minutes until they are brown on both sides. Immerse the slices in water and then strain. Crispy fried banana ingredients 150g self raising flour 2 tsp. I used about 3/4 cup of flour, four eggs and two tablespoons sugar, some nutmeg and cinnamon, then added a bit of milk as needed to achieve a pancake batter consistency. Drop batter by to tablespoon into to oil; Butter, ground cinnamon, baking powder, salt, cake flour, bananas and 4 more banana pancakes la cocinera con prisa salt, fat free milk, egg, butter, pancake mix, maple syrup, flour and 2 more Fry the banana pieces coated with the flour mix. Choosing the right banana is very important when making fried bananas. Try to slice them fairly evenly. I don't add any sweetener at this point (or at all) and i don't think it's necessary.
