Recipe Den Gobi Fry
How To Cook Gobi Fry - How To Cook. Remove the gobi on a kitchen tissue. Of garam masala/chicken masala 1 spn.
How to cook gobi fry## indian kitchen recipe ##spices specialdoston agar jaldi mein kuch banana ho to isse behtar aur kuch nahi. Of garam masala/chicken masala 1 spn. Firstly, in a large bowl take 15 florets gobi and ½ tsp salt. Rinse very well in a colander. Pack this gobi stir fry recipe with some chapati in the tiffin box to get the tiffin box empty in the evening. Add the next batch of gobi to fry. Pour 4 cup hot water and allow to blanch for 5 minutes. At this stage check the salt and spice. Blanch them in hot salted water. In 7 mins open the basket just shake and keep back again air fry it.
Airfry for 15 mins at 180 degree. To enhance the flavour you can 1/2 tsp garam masala powder while mixing the batter. Pour remaining 1 tablespoon of oil around the edges of the pot. Cauliflower 65 is ready to serve. Add cauliflower, cover, and cook until cauliflower steams in its own juices until tender, about 20 minutes. Rinse very well in a colander. Of chopped coriander leaves salt as required 2 springs chopped curry leaves 5 no of chopped. How to make cauliflower fry. Remove the gobi on a kitchen tissue. Spread them on a clean cotton cloth or a wide colander. Of garam masala/chicken masala 1 spn.
