How To Cook Great Northern Beans With Ham Hocks - How To Cook
Great Northern Beans Recipes Ham Hocks With Navy Beans Recipe Food
How To Cook Great Northern Beans With Ham Hocks - How To Cook. If you're in a hurry, boil them for 5 minutes, then let them sit covered in the pan for about 30 minutes. Stir in onion, broth, water and seasonings.
Great Northern Beans Recipes Ham Hocks With Navy Beans Recipe Food
Continue to cook for 1 hour or longer for a richer flavor. Add beans and sugar and continue cooking. Be sure to always check water level the beans will soak it up. Cover with fresh water (about 2 inches higher than the beans) and let them sit overnight. I slow cook my beans with smoked meat, usually ham hocks. Cut ham into small pieces and return to slow cooker. There are alternative meats to use instead of ham hocks. 1 cup minced yellow onions. Navy beans can be used in place of great northern beans. Measure all of the ingredients into the pressure cooker.
Smoked meats are cured, and when you cook with them, there’s a minimum need( if any) for any seasonings. Add ham hock,onion and spices cover with water. Check by squishing multiple beans to ensure they are cooked all the way through. Cover with fresh water (about 2 inches higher than the beans) and let them sit overnight. When you are ready to cook beans add in your ham hocks and then. Smoked meats are cured, and when you cook with them, there’s a minimum need( if any) for any seasonings. Combine beans and reserved stock in a dutch oven. Stir the ingredients, taste, and add salt if needed. Made with a ham bone, dried white beans. Set slow cooker to low; Put 1 pound (453 g) of dried great northern beans into a 6 to 8 quart (5.6 to 7.6 liter) electric or stovetop pressure cooker.
