How To Cook Plant Based Meatballs - How To Cook. Place the meatballs in your air fryer basket and lightly spray them with oil. Add frozen meatballs to air fryer.
For garnish, top with some fresh basil leaves… and enjoy! Pour in the tomato sauce and meatball. Turn off the heat and add the marinara sauce to the. By stuart october 15, 2021. Add oat cream, stock, soy sauce, blackcurrant jelly, and thyme. Add the meatballs and cook, turning them occasionally with chopsticks, until lightly browned on all sides, about 5 to 6 minutes. Thaw in the refrigerator before cooking. Scoop out about 1 ½ to 2 tablespoon of the mass using a tablespoon or a small cookie scoop. Mix them into rice dishes or casseroles for a delicious and hearty meal that everyone will love. Top your plant based meatballs with your favorite condiments like ketchup, barbecue sauce, or hot sauce.
Add breadcrumbs + fry meatballs. Season with salt and black pepper to taste. Cut the sub roll on top and remove some of the bread to create a hollow chamber for the meatballs and toppings. Thaw in the refrigerator before cooking. We used the cosori to air fry this (affiliate link, we get a fee), always check your food with a good kitchen thermometer. Stir just before serving to finish mixing the sauce and evenly coat all the meatballs. Always cook to an internal temperature of 165f. Pour your jar of spaghetti sauce on top of meatballs, stir to coat. Don't overcrowd the basket so they have room to cook and brown. Follow the instructions on the package of meatballs that tell you how long the meatballs need to simmer in the sauce. When the meatballs are finished cooking, add three to your sub roll.
