Puso Ng Saging Recipe ( Banana Blossom Patties) Yummy Recipe
How To Cook Puso Ng Saging Burger - How To Cook. Season it with salt and ground pepper. Lower heat, cover, and continue to cook for about 15 to 20 minutes or until vegetable is tender, pork is cooked through, and sauce is thickened.
Puso Ng Saging Recipe ( Banana Blossom Patties) Yummy Recipe
1 pc large banana bud (puso ng saging) 150 g fatty pork, sliced; About press copyright contact us creators advertise developers terms privacy policy & safety how youtube works test new features press copyright contact us creators. Check out my another cooking videos:1. Add in the banana flowers, eggplant, chilis and bangus (milkfisthen add salt and cook for 5 minutes. Puso ng saging or banana blossoms are the buds that will become the fruit of the banana plant. Using hands, squeeze to release bitter sap. Add coconut milk and chili peppers. Add water, cover and simmer for 5 minutes. It is best served with fried fish or chicken and steamed rice. Cook for another 10 minutes.
2 blueberry hearts (about 4 cups prepared and shredded) ½ pound ground pork; Saute garlic then add onion and cook until translucent. 1/4 cup water + more for boiling; 2 cloves garlic clove, peeled and minced Stir occasionally and cook until softened and releases liquid, about 5 minutes. Season it with salt and ground pepper. 1 pc large banana bud (puso ng saging) 150 g fatty pork, sliced; Using hands, squeeze to release bitter sap. You must try this 😇engredients:puso ng sagingegggarliconionpork g. Cook for another 10 minutes. 2 blueberry hearts (about 4 cups prepared and shredded) ½ pound ground pork;
