Samosa. Step by step picture tutorial to making the perfect samosa
How To Cook Samosa Step By Step - How To Cook. After the first minute, stir the samosas around gently. This is how you make samosa in 5 easy steps:
Samosa. Step by step picture tutorial to making the perfect samosa
This time when i made for the video i pressure cooked them for 8. Add enough water to cover all the potatoes. Using your fingers, rub the shortening with the flour mixture until the texture resembles uncooked oatmeal. In a bowl, whisk together the flour, salt and baking powder. In the same pan cook the onions until caramelized. Do not compromise in addition of oil, as its a. Cut the shortening into small pieces and add to the flour mixture. Air fryer samosa or baked: Now add ginger garlic paste saute until raw smell goes. I washed peeled, halved and pressure cooked them for 1 whistle on a medium flame.
Pour in the water, a third at a time, while mixing the dough with your hand. To make delicious samosas at home, first, make the filling. In the same pan cook the onions until caramelized. Now, add whole coriander seeds, ginger and green chilli. Add cumin seeds, ginger pieces and fennel seeds to it. Pour in the water, a third at a time, while mixing the dough with your hand. Apply a small amount of oil only if necessary, and then begin rolling. Step 2 add spices and boiled potatoes and cook for a while. Now add red chilli powder, coriander powder, garam. The oil should not be overly hot. In a hot pan add 2 tsp oil.
