How To Cook The Perfect London Broil In The Oven - How To Cook

How to Cook the Perfect London Broil 2 Cookin' Mamas

How To Cook The Perfect London Broil In The Oven - How To Cook. Turn the broiler on and let the skillet heat for about 30 minutes. Place the roast in a large, shallow baking dish (or rimmed baking sheet).

How to Cook the Perfect London Broil 2 Cookin' Mamas
How to Cook the Perfect London Broil 2 Cookin' Mamas

There are various ways to cook a top round london broil. Preheat the oven to 425 degrees f. An alternative option for cooking a london broil is to cook it on your outdoor grill. (about 15 seconds on each side). Soak the meat for a london broil in marinade to create a tender and tasty steak. This ensures that they stay juicy and tender. Stove top and oven bake combo. Preheat the broiler to high heat. Then, preheat the oven to high heat. A flavorful marinade will infuse the meat with delicious taste.

London broil is typically a beef flank steak. To grill london broil, discard the marinade and place the meat on an oiled grate. Heat the oil in a large skillet over high heat. Heat a dutch oven over high heat and add butter and olive oil. The best temperature to cook london broil is 400 degrees. Soak the meat for a london broil in marinade to create a tender and tasty steak. Because flank steak tends to be a tough cut of beef, london broil is best prepared after marinating. Remove your steak when it’s done and make a pan sauce. In a medium bowl, whisk together oil, lemon juice, brown sugar, worcestershire, and garlic. Using a sharp knife, make a series of 1/4″ deep slices in a diamond pattern on both sides of the steak. Remove the steak from the marinade and put in a baking dish.