Pepper Grilled Tuna Steak With Parsley Garlic Butter Recipe
How To Cook Tuna Steak On A Grill - How To Cook. For indirect grilling, preheat the grill. Fish will be flaky when done.
Pepper Grilled Tuna Steak With Parsley Garlic Butter Recipe
That's right, we are doing a headline grabber today. Add oil to grill using a brush or napkin. Allow tuna to rest a few minutes before slicing. Place the tuna steaks over the hottest part of the grill. To grill fish on a propane grill, you need to first preheat the grill. Hour before cooking, squeeze some fresh lemon onto fish. This was a definite win in my book even thou. Brush tuna steaks with melted butter or olive oil, season with salt or our seafood rub with. For indirect grilling, preheat the grill. Either way, though, you can follow the same process to sear the tuna.
Fish will be flaky when done. Place tuna on the grill rack over a drip pan. Leave to marinate for at least 2 hours. Grill with the top closed for 1 minute. Add the tuna steak and resist the temptation to move it around. Once the raw tuna steaks are seasoned appropriately, place them on the preheated grill. Tuna steaks are often served rare, and to achieve this, they do not need much time on a hot grill. Remember to close the lid once the tuna. Add oil to grill using a brush or napkin. Rub the salt, pepper and oil into both sides of the steak. Hour before cooking, squeeze some fresh lemon onto fish.
