How To Cook Wild Rabbit In A Crock Pot - How To Cook
How to cook wild rabbit in a crock pot
How To Cook Wild Rabbit In A Crock Pot - How To Cook. Cook the rabbit for 5 minutes or so and then turn the pieces around and let that cook for another 3 to 5 minutes. Cover and refrigerate for a minimum of 1 hour, if not longer.
How to cook wild rabbit in a crock pot
In a medium bowl, combine the sugar, onion, ketchup, garlic, paprika,. Grind pepper over the rabbit and place in the crock pot. Toss the onions and cloves in trash. You can defrost rabbit meat in a. Cook on high for four hours. Transfer the browned rabbit pieces to the slow cooker and continue with the recipe. Pour 4 cups water in the side of the crockpot, avoiding pouring on top of the chicken so you don’t remove the salt and pepper (skip this if you don’t want stock). Put meat back into the crockpot with the pepper/ onion mixture, and your favorite brand of barbeque sauce. Combine all other ingredients except flour in a large bowl, mix well and pour over the rabbit. Add the bay leaves, clove, water, and soy sauce.
Remove the rabbit from the crock pot and set aside on a cutting board and turn the crock pot to high heat. Place rabbit meat inside the mixture and coat it well before setting it aside in a covered container for approximately 4 hours or overnight. Of garlic, and one green pepper. You might find fresh or frozen rabbits in the market. Cover and cook on low for 6 hours for a small rabbit, or up to 8 hours for. I’ll be sharing that recipe with you soon. Saute another onion, about 2 t. Add the bay leaves, clove, water, and soy sauce. Place in a 9x13 inch baking dish. Rabbit meat should never be placed in the slow cooker frozen. Return meat and vegetables to crock pot.
